● Develop, implement, and monitor quality assurance protocols for frozen fruits and vegetables throughout the production lifecycle.
● Coordinate with suppliers to ensure the quality of incoming raw materials meets company specifications.
● Collaborate with production, procurement, and logistics teams to resolve quality issues and drive continuous improvement initiatives.
● Maintain accurate records of quality tests, inspections, and certifications for audit readiness.
● Proven knowledge of food safety standards and regulatory requirements (e.g., HACCP, GMP, ISO 22000).
● Experience conducting audits, inspections, and analyses in a Frozen Fruits and vegutables.
● Strong analytical and problem-solving skills with the ability to interpret quality data and implement improvements

TFS Agro

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